If you’re looking for a quick and delicious treat, this Easy 10 minutes tea cookies is perfect. You only need less than 10 minutes to prepare it from start to finish.
The process is simple, combine the ingredients, shape the cookies, and bake. The result is soft, sweet, and buttery cookies ready in no time. Not only are they easy to make, but they’re also incredibly delicious.
This recipe is ideal for busy days when you crave homemade goodness. My kids absolutely love making these cookies with me every time.
Besides that, they enjoy shaping the dough and feel proud of the final result. It’s a wonderful way to involve children in the kitchen.
These cookies are not just easy they’re fun, creative, and satisfying. You can fill them with your favorite jam or melted chocolate. If you don’t want to fill them, use a fork to decorate.
I like to create different shapes to add variety and color. You can even use a piping bag to make rose-shaped cookies.
This adds an elegant look and a professional touch to your plate. Feel free to get creative with your own ideas and decorations.
I’d love to see your cookie creations shared on my Facebook page, or send it to me by email 😉
How many cookies does this Easy 10 minutes tea cookies yeild?
This recipe makes about 30 cookies, depending on the size you shape. Each bite is rich with flavor and perfect alongside a hot drink, they’re perfect for afternoon tea or special family gatherings.
Use quality butter to enhance the flavor of these tea cookies.
You can also choose to fill them with jam, chocolate, or keep them plain. You can experiment with other options like lemon curd or hazelnut spread. Try to make a mix of filled and plain for variety.
Furthermore, they’re perfect for afternoon tea or special family gatherings. A light dusting of powdered sugar can also make them look festive. Whether served with tea or coffee, they’re always a delightful treat. These cookies are eggless, making them great for those with dietary restrictions. You won’t miss the eggs—trust me, the taste is amazing.
So, grab your ingredients, preheat the oven, and start baking today. This is one of those recipes you’ll come back to again.
Now, let’s get into the steps and make these wonderful tea cookies!
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Easy 10 minutes tea cookies
Ingredients
- 1 egg
- ½ cup confectioners sugar
- 1 teaspoon vanilla extract
- ½ cup melted butter 100 grams
- 1 and 1/2 cup all purpose flour
- 1 teaspoon baking powder
- 1 tablespoon cacao powder for chocolate cookies
- For decoration:
- ½ cup grated coconut
- ¼ cup strawberry jam
- 30 g melted chocolate
Instructions
- In a large bowl, whisk the egg with sugar and vanilla extract until sugar dissolves.
- Add melted butter, give your mixture a quick mix. Add all purpose flour and baking powder.
- Combine all together until you have a soft elastic cookies dough, shape your dough as a large ball.
- Cut the dough into two halves, place the half with the vanilla flavour into a bowl. And to the remain half add cacao powder, knead with hand until you have a chocolate cookies dough.
- Shape cookies as small balls, place them simply in your baking tray.
- With small spoon press to make a cavity at the middle of the balls, or decorate the small balls with a fork make a cross lines, i dip my cookies in a grated coconut or decorate the small balls with a fork make a cross lines, i also dipped my cookies in a grated coconut to gave me a coconut flavor.
- Repeat the same with chocolate cookies.
- Fill vanilla cookies with strawberry jam (the chocolate cookies will fill it after baking).
- Bake at preheated oven 200°C for 7 minutes.
- Fill the chocolate cookies with melted chocolate, let cookies cool before serve it.
