Homemade one minute Mayonnaise

Homemade Mayonnaise

Prep time: 1 min      Making time: 1 min      Total time: 2 minutes
Yield: 1cup Mayonnais

Ingredients: 

• 1 Egg yolk 
• Pinch of salt 
• 1 teaspoon mustard
• 1 teaspoon lemon juice
• 150 ml (1/2 cup + 1 tablespoon) vegetable oil

Instructions

1. Separate 1 egg yolk from the egg white.
2. In a medium bowl place the egg yolk. Add to pinch of salt , mustard And lemon juice.
3. Whisk all together with hand whisk.
4. Add vegetable oil gradually as a line, while keeping whisking the ingredients until you have a smooth thicken mayonnais.
5. Place it in a serving bowl. Or place it in a jar and keep it in a cold place.
6. Serve it with french fries or chicken wings or any type of food you like.
7. Enjoy!

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