Homemade Lahmacun Turkish Pizza
April 19, 2018
Have you ever taste the turkish pizza?
I’ve never been there but i tasted the turkish food in a Turkish restaurant and it’s really tasty, especially the turkish pizza,
and i adore all the turkish things.
and i adore all the turkish things.
And did you know my name Angie in turkish means the pearl and they write it INCI, the letter C pronounce as j, so this is why i named my site as inji’s kitchen also my account in steemit has the same name 😄
However, i like to try new food at home, so i made this easy and delicious meat pizza. If you try it you will be proud of your self.
Ingredients:
For dough:
5 Cups all purpos flour
1 Tbsp yeast
1/2 Tbsp salt
1 tsp sugar
4 Tbsp yogurt
3 Tbsp olive oil
1 Cup warm water
For filling:
250g Minced meat
2 grated medium tomatoes
1 grated sweet pepper ( i mixed green with red sweet pepper)
1 Finely chopped parsley
1 Tbsp olive oil
1 Tsp salt
1 Tbsp tomato paste
1 Tsp paprika
1/2 tsp black pepper
1 Tsp Salt,or to taste
The way:
– In a mixer bowl place all the dough ingredients, i prefer to add the water gradually.
– Kneed the dough until smooth and elastic, cover and rest for 1 hour.In a food processor grated the onion, sweet pepper and tomatoes. Also finely chopped the parsley.
– In a large bowl place the meat and all the filling ingredients, mix all together until all well combine.
-Take a ball from the dough, sprinkle flour and spread the loaf with a roller.Add 2 tablespoon of the filling and spread with a spoon.
– Bake the pizza in a hot pan cover for 5 minutes, then place the pizza in a hot oven to take a golden color. Some people don’t do this step, but i prefer to bake my pizza for 2 minutes in the oven gives more tasty flavour.
Enjoy!
Full video recipe here:
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