Creamy Rice pudding

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Grandma old fashion rice pudding is a very tasty and easy dessert for any occasion or even for every day dessert. Frankly, i used to hate this dessert as a child but when i grow up it becomes my favorite.



You need a simple ingredients to make this dessert, rice, milk, water and sugar. I made it for my family and it was perfectly, yummy and creamy.

Yield: 4 persons
prep time: 35 mins
Chill time: 2 hours

Ingredients:
120g risotto or pudding rice
1 1/2 cups water
3 cups whole milk
6 tbsp sugar or to taste
1 tsp vanilla extract

The way:
In a large pan, place rice and water on a medium heat, until the rice three quarters cooked.
Keep the rice water and add sugar and milk stir regualy on a low heat. Cook gently for about 25 minutes or until thick. Add vanilla extract give it a good stir, then remove from heat.
Pour mixture in your serving cups, cool at room temperature.
Chill at least 2 hours before serving.
Decorate with pistachio or any fruits.
Enjoy!

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Hello! I’m Inji

a professional food photographer, youtuber, and baker. I’m dedicated to bringing you sweet, simple,and from-scratch dessert recipes. Look around for easy recipes, videos and food photos.