Best Chocolate Chips Muffins
Prepared time: 10 minutes
Baking time: 20 minutes
Yield: 12 muffins
Ingredients:
100g softened butter
3/4 cup sugar
2 Eggs
1 tsp vanilla extract
2 cups all purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/2 cup milk
1/2 cup chocolate chips
Watch full Video recipe here:
The way:
– Prepare your tin by line it with paper liners.
– In a large bowl, cream together butter and sugar. Add eggs one at a time with vanilla extract. I use vanilla powder so i added only 1/2 teaspoon, Mix all together until well combined.
– Sift dry ingredients flour, baking powder, salt and baking soda. Add dry ingredients with milk into two phases. Mix until you have a smooth muffins batter.
– Add chocolate chips to muffins batter, with a kitchen spatula, gently fold in chocolate chips.
– Spoon out the muffins batter into prepared paper liners.
-Bake at preheated oven at 220°C for 5 minutes then reduce temperature to 180°C and bake for another 15 minutes.
– When out of oven, cool at a wire rack.
Enjoy!
