Baked Feta Pasta | The Viral TikTok Recipe!
I saw the trend of Baked Feta Pasta, and i’d like to share with you my experience with this recipe. I’ve made this viral tiktok recipe for my family and they just love it!
And yes, I think this recipe is so easy and also delicious to make. It took me only 5 minutes to prepare and i think you should give it a try 😉
What kind of pasta should i use to make this Baked feta pasta?
Use any type of pasta you have by hands, you can use the spaghetti, rigatoni, fettuccine, penne, fusilli or tagliatelle.
The way to cook and for how long, always written in the instruction section on the outside of the pasta box.
Could this recipe work without oven?
Yes, i think it will work if you cook it in a large skillet, but it should cook at a medium heat for maybe less time than it takes at the oven.
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How long it takes to bake this Feta pasta recipe?
Well, It took me only 25 to 30 minutes, it depends on the tomatoes type. I used the Roma cherry tomato type, and i cooked it for 25 minutes also for preparing the pasta it took me 7 minutes in a ready boiling water.
Notes
- Make sure to bake the casserole at the middle of the oven rack, to avoid burning of the tomato.
- The pasta shouldn’t be so mushy be sure to well cook it by following the box instructions. Some pasta takes only 3 to 4 minutes to cook, others take 7 minutes and more.
- Let the tomato cool when out of oven, because the liquid inside the tomato will be so hot, and if you pomp it when it hot; it may burn by random drops.
Baked Feta Pasta | The Viral TikTok Recipe!
Ingredients
- 400g any type of pasta
- 500g Cherry tomato
- 200g Feta cheese
- 4 tablespoon olive oil
- 1 tablespoon oregano
- Salt as desired
- Pinch of black pepper
- 4 basil leaves, chopped
- 2 cloves of garlic, minced
Instructions
- In oven casserole place the tomato and season with salt, oregano, chopped basil leaves, and black pepper. Add garlic and olive oil, mix with the help of two spoon to coated the tomato with the season.
- Make a place at the middle and place the feta cheese block; season with more black pepper, oregano and a good drizzle of olive oil.
- Bake in a preheated oven at 200C/400F for about 25 to 30 minutes.
- Prepare and cook your pasta.
- When out of oven wait 5 minutes to cool, with the help of two wooden spoons lightly mash to make a sauce of tomato and feta cheese.
- Add pasta to the sauce and mix together until the pasta coated with the sauce.
- Serve and enjoy!
