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10-minute eggless tea cookies collections serving in a cookies box

10 Minutes Eggless Tea cookies with only 4 ingredients

Prep Time 10 minutes
Cook Time 7 minutes
Course Snack
Cuisine Arab
Servings 25 Cookies

Ingredients
  

  • ½ cup powdered sugar
  • 1 cup melted butter or vegetable oil
  • 2 cups all purpose flour
  • ¼ cup powder milk
  • 1 tablespoon cacao powder optional add it for chocolate cookies
  • for decoration optional
  • 2 tablespoon melted dark chocolate
  • 2 tablespoon melted white chocolate
  • for filling optional:
  • Nutella and strawberry jam
  • date paste

Instructions
 

  • In a large bowl whisk melted butter with sugar, give your mixture a quick mix until sugar dissolves. Add all purpose flour and milk powder.
  • Combine all together until you have a soft cookies dough, (knead the dough if it turn too mushy add more flour, and if it crumble add 1 tablespoon of butter until you have the smooth dough as shown the video below)shape your dough as a large ball.
  • Cut the dough into two halves, place a half into a bowl. To the remain half add cacao powder, knead with hands until you have a chocolate cookies dough.
  • Take a large ball and flatten with a roller, cut with cookies cutter as heart shape or as a desired.
  • Shape cookies as small balls, place them simply in your baking sheet.
  • With small spoon or with finger press to make a cavity at the middle of the balls, fill with strawberry jam.
  • Repeat the same with chocolate cookies.
  • Bake at preheated oven 170°C / 380F for 7 to10 minutes.
  • Let cookies cool before transfer it.
  • Decorate the top of cookies with melted chocolate and melted white chocolate.
  • Fill the chocolate cookies with nutella and jam.

Video

Keyword 10 Minutes Eggless Tea cookies, cookies, tea cookies